Lo-Cal Cocktails for Holidays ( and other days!!)

I have not yet tried these out. The cocoa sounds great and as I LOVE coconut rum and chocolate I will be trying it out for sure!! The recipes I found are from Hungry Girl.com.

Enjoy!!!



Spiked Almond Joy Hot Cocoa

Ingredients:
1 1/2 oz. (3 tbsp.) coconut rum
1 packet Swiss Miss Sensible Sweets Diet Hot Cocoa Mix
1 drop almond extract
Optional: Fat Free Reddi-wip

Directions:
In your favorite mug, prepare cocoa with 3/4 cup hot water according to
package instructions. Add the rum and almond extract. (Remember, just one
DROP of extract!) Stir and, if you like, top with a generous squirt of Reddi-
wip. Enjoy, preferably wrapped in a blanket by a roaring fire.

PER SERVING (entire drink): 124 calories, 0g fat, 160mg sodium, 12g carbs,
1g fiber, 10g sugars, 2g protein -- POINTS® value 2*


MAKES 1 SERVING



Winter Wonderland Peppermintini


This drink is chilly and white... just like snow (but it tastes much better).
Weeeeeee!

Ingredients:
1 1/2 oz. (3 tbsp.) 80-proof vodka
2 tsp. Coffee-mate Sugar Free French Vanilla powdered creamer
1 no-calorie sweetener packet (like Splenda)
1/4 tsp. peppermint extract
Optional Garnish: 1 small candy cane

Directions:
Place powdered creamer and sweetener in a glass. Add 1/4 cup warm water
and stir to dissolve.

Fill a cocktail shaker halfway with ice cubes. Add creamer mixture, vodka,
and peppermint extract. Cover and shake well, until mixture is cold.

Strain into a martini glass. If you like, garnish with a mini candy cane leaning
jauntily on the rim.

PER SERVING (entire drink): 125 calories, 1.5g fat, 10mg sodium, 3g carbs,
0g fiber, 0g sugars, 0g protein -- POINTS® value 3*

MAKES 1 SERVING